Making a Peanut Spinach Smoothie is very easy. I guarantee that you will be hooked to this smoothie as the flavor is not what you expect. It’s to die for.
Sauteed Cabbage 500 calorie meal ½ Head Cabbage ½ Bell Medium Bell Pepper ½ Cup Purple Onions ½ Cup Celery 5 Cloves Garlic 1 Tablespoon Extra Virgin Olive Oil Black Pepper To Taste Season Salt To Taste Ginger Powder To Taste Cut up all vegetables. Add tablespoon of Olive Oil to hot sauté pan. Add […]
CNN put this montage together from the videos of various CNN iReporters. It played all over their networks a few months ago. Enjoy the different cuisines.
Carimañola is a Panamanian and Colombian cuisine that is tasty and very easy to make.
I took some of the left overs and created my version of a PASTA QUICHE. I just threw things in and it turned out pretty tasty.
Arroz Con Pollo (Rice with chicken) is a Panamanian staple. Preparation is pretty straight forward. Try it. You will be sure to love it.
Arroz Con Bacalao (Rice With Cod Fish) (VIDEO) This was one of my father’s signature dishes. He visited us from Panamá twice a year and this was one of his best treats. Unfortunately he will never fix it again as he passed away unexpectedly last week. My neighbor loved this dish and suggested that I […]
There is a ton of pulp left after juicing carrots that actually taste pretty good. I just could not see throwing it all in the disposal.
I juiced enough carrots to make almost a half-gallon of carrot juice which left a lot of carrot grounds behind. This is what I did with those grounds.